Baked Cranberry Cream Cheese Dip
Highlighted under: Seasonal & Festive
Elevate your appetizer game with this creamy and tangy Baked Cranberry Cream Cheese Dip. Perfectly baked to a golden brown, this dip combines rich cream cheese, sweet-tart cranberries, and a hint of savory herbs, making it an irresistible addition to any gathering. Serve it warm with your favorite crackers or toasted bread for a delightful treat that will impress your guests. Perfect for holiday parties or cozy get-togethers, this dip is a festive must-try.
This Baked Cranberry Cream Cheese Dip is the perfect blend of sweet and savory, creating a mouthwatering experience for your taste buds. Whether it's for a holiday celebration or a casual get-together, it’s bound to be a hit!
A Perfect Blend of Flavors
This Baked Cranberry Cream Cheese Dip beautifully balances creamy and tangy flavors with the savory notes of thyme. The cream cheese provides a rich base, while the cranberry sauce adds a delightful tartness that captures the essence of holiday gatherings. The shredded cheddar cheese introduces a unique depth, making each bite a flavor-packed experience. This dish not only pleases the palate but also brings a pop of color to your appetizer spread, making it an excellent choice for festive celebrations.
The combination of these ingredients is versatile and harmonious, allowing the dip to complement a variety of accompaniments. Whether served with crunchy crackers, toasted baguette slices, or even fresh vegetable sticks, it adapts well and is sure to be a crowd-pleaser. You can customize the dip by trying different cheese blends or adding additional herbs, though the original recipe offers a perfect balance.
Easy to Prepare
One of the standout features of this Baked Cranberry Cream Cheese Dip is its simplicity. With just a handful of ingredients and minimal preparation time, you can whip up this delicious appetizer with ease. Even novice cooks will find it manageable, allowing you to focus on other aspects of your gathering while still serving an impressive dish. Simply mix, bake, and enjoy!
Additionally, this dip can be prepared ahead of time. You can mix the ingredients and store them in the fridge until you're ready to bake and serve. It’s the perfect solution for busy hosts, ensuring that you can spend more time enjoying your guests’ company without the stress of last-minute preparations.
An Appetizer for Every Occasion
Whether it's a holiday party, a cozy get-together with friends, or a casual family gathering, this dip is a fantastic choice. Its festive flavors make it particularly suitable for fall and winter occasions, but its deliciousness knows no seasonal bounds. You can serve it at birthday parties, game day events, or even as part of a potluck spread—the versatile nature of this dish ensures it fits seamlessly into various settings.
What’s more, this dip can be easily doubled or halved based on the number of guests you anticipate. Hosting a large crowd? Prepare a bigger batch and watch it disappear in moments! Planning an intimate dinner? A smaller portion ensures you won’t have leftovers. Adjusting this recipe to suit your needs has never been easier.
Ingredients
Gather the following ingredients to create this delicious dip:
Ingredients
- 8 oz cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- 1/4 cup chopped green onions (for garnish)
Once you have all your ingredients ready, you're set to make this dip!
Instructions
Follow these simple steps to prepare your dip:
Preheat the Oven
Preheat your oven to 350°F (175°C).
Mix Ingredients
In a mixing bowl, combine the softened cream cheese, cranberry sauce, shredded cheddar cheese, thyme, salt, and pepper. Mix until well blended.
Transfer to Baking Dish
Transfer the mixture to a baking dish and smooth the top with a spatula.
Bake the Dip
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
Serve and Enjoy
Remove from the oven, garnish with chopped green onions, and serve warm with crackers or toasted bread.
Enjoy your delicious Baked Cranberry Cream Cheese Dip!
Tips for the Best Results
To ensure the best texture and flavor, make sure your cream cheese is fully softened before mixing. This will help achieve a smooth consistency in your dip and allows the flavors to meld perfectly. If you're short on time, you can microwave the cream cheese for just a few seconds to achieve the desired softness.
Don’t hesitate to experiment with your cranberry sauce. Store-bought options work perfectly, but homemade cranberry sauce or even cranberry chutney can add a personal touch to your dip. You can adjust the sweetness and tartness to suit your taste, which may elevate the dish even further.
Serving Suggestions
This dip pairs wonderfully with a variety of dippers. For a classic approach, serve it alongside an assortment of crackers or toasted bread. Consider offering different textures, such as buttery crackers, crispy breadsticks, or soft pita chips. If you want to incorporate a healthier twist, fresh vegetable sticks like carrots, celery, or bell peppers make for a delightful pairing.
For an extra touch, consider drizzling your Baked Cranberry Cream Cheese Dip with a little honey or balsamic glaze before serving. This little addition can enhance both the flavor and the presentation, providing a beautiful contrast to the dip's creamy texture.
Questions About Recipes
→ Can I make this dip ahead of time?
Yes, you can prepare the mixture ahead of time and store it in the refrigerator. Just bake it before serving.
→ What can I serve with this dip?
This dip pairs perfectly with crackers, toasted baguette slices, or fresh vegetables.
Baked Cranberry Cream Cheese Dip
Elevate your appetizer game with this creamy and tangy Baked Cranberry Cream Cheese Dip. Perfectly baked to a golden brown, this dip combines rich cream cheese, sweet-tart cranberries, and a hint of savory herbs, making it an irresistible addition to any gathering. Serve it warm with your favorite crackers or toasted bread for a delightful treat that will impress your guests. Perfect for holiday parties or cozy get-togethers, this dip is a festive must-try.
Created by: Emma
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 8 servings
What You'll Need
Ingredients
- 8 oz cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- 1/4 cup chopped green onions (for garnish)
How-To Steps
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the softened cream cheese, cranberry sauce, shredded cheddar cheese, thyme, salt, and pepper. Mix until well blended.
Transfer the mixture to a baking dish and smooth the top with a spatula.
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
Remove from the oven, garnish with chopped green onions, and serve warm with crackers or toasted bread.
Nutritional Breakdown (Per Serving)
- Calories: 250
- Total Fat: 18g
- Protein: 5g
- Carbohydrates: 20g