Oreo Peanut Butter Pie

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with this delectable Oreo Peanut Butter Pie, a perfect blend of rich peanut butter and creamy goodness nestled in a crunchy Oreo cookie crust. This no-bake dessert is easy to make and will wow your guests with its luscious layers and irresistible flavor. Ideal for parties, potlucks, or a special treat at home, this pie is a must-try for peanut butter lovers.

Emma

Created by

Emma

Last updated on 2025-11-29T15:17:32.793Z

This Oreo Peanut Butter Pie is not only delicious but also incredibly simple to prepare. With a crunchy Oreo crust and a rich, creamy filling, it brings together the best of both worlds for dessert enthusiasts.

The Perfect No-Bake Dessert

No-bake desserts have become a favorite in many kitchens, primarily for their ease of preparation and the delightful treat they provide. This Oreo Peanut Butter Pie is no exception; it combines the beloved flavors of chocolate and peanut butter without the hassle of baking. Perfect for hot days or when you simply don’t want to turn on the oven, this pie is a quick solution to satisfy those sweet cravings.

The beauty of this dessert lies not only in its simplicity but also in its versatility. Whether you're hosting a summer barbecue, celebrating a birthday, or just treating yourself on a weekend, this pie fits any occasion. Everyone loves its rich textures and flavors, making it a crowd-pleaser that will disappear quickly from the table. Its no-bake nature also allows for a straightforward clean-up, leaving you more time to enjoy with family and friends.

Cooking with Kids

One of the best parts of making an Oreo Peanut Butter Pie is that it’s a fantastic activity for families. Kids love getting involved in the kitchen, and this recipe allows them to help without the complexities that come with baking. Crushing Oreos, mixing ingredients, and pouring the filling into the crust are all fun tasks that will engage your little ones and create lasting memories.

Teaching children to cook is not just about making food; it's about nurturing skills and confidence. With this no-bake pie, they can learn about measuring ingredients, the importance of mixing properly, and how different textures combine to create something delicious. Plus, they will feel a great sense of accomplishment when it’s time to enjoy the fruits of their labor.

Storing and Serving Tips

Once your Oreo Peanut Butter Pie is chilled and set, you may wonder about the best ways to store it. This pie can be kept in the refrigerator for up to a week, making it a great make-ahead dessert. Just cover it with plastic wrap or place it in an airtight container to maintain freshness. If you’re looking to extend its life, you can freeze individual slices for quick treats later. Just remember to let it thaw in the fridge before serving to retain its creamy consistency.

When it's time to serve, you can get creative with the toppings. While crushed Oreos and chocolate syrup are perfect additions for a decadent experience, consider adding sliced bananas or strawberries for a fruity twist. These toppings enhance both the flavor and presentation, making for a dessert that looks as good as it tastes. Whatever you choose, this pie is sure to impress!

Ingredients

Pie Crust

  • 24 Oreo cookies, crushed
  • 1/4 cup unsalted butter, melted

Filling

  • 1 cup creamy peanut butter
  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup heavy whipping cream

Topping

  • Additional crushed Oreos
  • Chocolate syrup (optional)

Mix ingredients thoroughly for the best flavor.

Instructions

Prepare Pie Crust

In a mixing bowl, combine the crushed Oreo cookies and melted butter. Press the mixture firmly into the bottom of a pie dish to form the crust.

Make the Filling

In another bowl, blend the peanut butter, cream cheese, and powdered sugar until smooth. In a separate bowl, whip the heavy cream until stiff peaks form, then fold it into the peanut butter mixture.

Assemble the Pie

Pour the filling into the prepared crust and spread it evenly. Smooth the top with a spatula.

Chill

Refrigerate the pie for at least 4 hours or until set.

Serve

Top with additional crushed Oreos and drizzle with chocolate syrup if desired before slicing and serving.

Enjoy this delightful dessert with friends and family!

Nutritional Information

The Oreo Peanut Butter Pie is a delicious indulgence, but it’s important to be mindful of the nutritional aspects. Each slice is rich in calories primarily due to the peanut butter and cream cheese. While it's not a health food, it does provide a source of protein from the peanut butter, which can help keep you satisfied. Moderation is key, and this dessert serves as a special treat rather than an everyday snack.

If you're looking to lighten the recipe, consider using low-fat cream cheese or sugar-free powdered sugar. Substituting these ingredients can reduce the caloric content without sacrificing the delightful flavor of the pie. Remember, it's all about finding a balance between enjoyment and health!

Variations to Try

The classic Oreo Peanut Butter Pie is delicious on its own, but you can also try various variations to suit your taste preferences. For instance, adding a layer of chocolate ganache on top before chilling introduces an extra layer of flavor that chocolate lovers will adore. A sprinkle of sea salt can enhance the peanut butter flavor and provide a delightful contrast to the sweetness.

For those who enjoy different flavors, consider using other types of cookies for the crust. A chocolate cookie crust or even a graham cracker crust can alter the pie's flavor profile. You can also experiment with different nut butters, such as almond or cashew butter, for a unique twist on this classic dessert.

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Questions About Recipes

→ Can I make this pie ahead of time?

Yes! This pie can be made a day in advance and stored in the refrigerator.

→ Can I use reduced-fat ingredients?

Yes, you can use reduced-fat peanut butter and cream cheese for a lighter version.

Oreo Peanut Butter Pie

Satisfy your sweet tooth with this delectable Oreo Peanut Butter Pie, a perfect blend of rich peanut butter and creamy goodness nestled in a crunchy Oreo cookie crust. This no-bake dessert is easy to make and will wow your guests with its luscious layers and irresistible flavor. Ideal for parties, potlucks, or a special treat at home, this pie is a must-try for peanut butter lovers.

Prep Time30 minutes
Cooking Duration0 minutes
Overall Time30 minutes

Created by: Emma

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Pie Crust

  1. 24 Oreo cookies, crushed
  2. 1/4 cup unsalted butter, melted

Filling

  1. 1 cup creamy peanut butter
  2. 1 cup cream cheese, softened
  3. 1/2 cup powdered sugar
  4. 1 cup heavy whipping cream

Topping

  1. Additional crushed Oreos
  2. Chocolate syrup (optional)

How-To Steps

Step 01

In a mixing bowl, combine the crushed Oreo cookies and melted butter. Press the mixture firmly into the bottom of a pie dish to form the crust.

Step 02

In another bowl, blend the peanut butter, cream cheese, and powdered sugar until smooth. In a separate bowl, whip the heavy cream until stiff peaks form, then fold it into the peanut butter mixture.

Step 03

Pour the filling into the prepared crust and spread it evenly. Smooth the top with a spatula.

Step 04

Refrigerate the pie for at least 4 hours or until set.

Step 05

Top with additional crushed Oreos and drizzle with chocolate syrup if desired before slicing and serving.

Nutritional Breakdown (Per Serving)

  • Calories: 400
  • Fat: 28g
  • Carbohydrates: 35g
  • Protein: 8g